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About the Show
Posts
World-renowned Chinese martial artist Mei Zhiyong showed us a few moves in studio as he discussed he career on Radio 786’s Reflections show. Zhyong is known for his movie, Sentimental Animal. Share on FacebookPost on XFollow usSave […]
Radio 786’s matric revision shows are aimed at equipping learners with the necessary information and skills, in preparation of the Tourism National Senior Certificate Examination that will be written on Thursday, 24th November 2022 from 14:00 – 17:00. In this programme, we examining the inside mechanics of your Tourism Examination Toolbox, and how this Examination […] […]
English Home Language P2 will be written on 17 November 2022. Educators: Siehaam Behardien – Provincial internal Moderator English Home language Paper 2 and Rylands High School Deputy Principal, and Hemlata Govender – Provincial Deputy Chief Marker English Home Language Paper2 – Rylands High School Deputy Principal Share on FacebookPost on XFollow usSave […]
Economics Paper 1 will be written on 01 November 2022. *Radio 786 offers this invaluable resource to help all matrics with their final exams revision. Share on FacebookPost on XFollow usSave […]
Prep Time: 10 mins Active Time: 20 mins Total Time: 30 mins Course: Breakfast, Main Course, Side Dish Cuisine: Asian, Chinese, Taiwanese Serves 4 Ingredients 350g of Egg Noodles (4 servings) 250g of sliced chicken 2 garlic cloves crushed 2 tbsp. ginger thinly sliced 3 Green Onion (chopped into 2-inch pieces) 4 cups of […] […]
Serves 4 Ingredients 14-16 Large king prawns – cut & deveined (leave heads on) 1 tsp pure butter 1 tsp olive oil ½ lemon, juiced (Grate Rind & set aside for garnishing) Spring onion & coriander to garnish 1 tsp Korean chilli paste 1 lemon grass stalk, finely minced 1 clove garlic minced 1 tsp […] […]
Ingredients 4 English cucumbers (cut into 1cm thick rounds) 1 tbsp salt 2 tbsp minced garlic 4 green onion stalks(sliced) 1 small onion(sliced) 2 tbsp gochugaru(Korean chilli powder) 2 tsp sugar ¼ cup rice vinegar ¼ cup sesame oil 2 tbsp sesame seeds Method In a bowl, add the cut cucumber. Add salt, then mix […] […]
Ingredients 2 packets boudoir biscuits 250 ml fresh cream 1 tub ( 250g) mascarpone cheese 4 eggs (separated) 1 tsp vanilla essence 160 ml castor sugar 2 cups coffee(black) 6 cardamom pods (cut into 3) 2 tbsp rose water Grated dark chocolate (for garnish) Dried or fresh rose petals (for garnish) Sliced pistachios (for garnish) […] […]
To a tall glass, add one tablespoon of your favourite falooda syrup Add a small pinch of cardamom powder and crushed ice For garnishing add dried baby roses or fresh rose petals Pour over your favourite lemon soda or soda water Enjoy it on a hot summer’s day or with carrot halwa Share on FacebookPost […] […]
Ingredients 1kg carrots (grated) 10 cardamom pods Pinch of saffron (1tbsp hot milk to bring out the colour) 4tbsp ghee 300g sugar 300ml full cream milk Pinch of salt Zest of one orange 1tbsp almonds 1tbsp pistachio nuts 1tbsp cashew nuts Method Add one tablespoon ghee to a hot pan or pot and sauté carrots […] […]
